With a large influx of members held the annual meeting of S.E.E.M.E. (Greek Association of Food Equipment) for the first time in ten years history took place outside Athens in an effort to decentralize the meetings.

The nationwide meeting took place in the city of Volos during the weekend 27-29 January, attracting industry professionals of Food from every corner of Greece.

 More than sixty professionals from Alexandroupolis, Xanthi, Thessaloniki, Katerini, Kozani, Serres, Karditsa, Lamia, Halkida, Athens, Volos,and from other parts of the country attended the meeting of the association in the Volos Palace hotel.

The participants attented a seminar on '' Electronic commerce (e-commerce) in practice and quality customer service (Customer service) from Michalis Liapis Konstantinos Dritsa.
As every year, this year awards were professionals, who in their long-term contribution to the construction and foodservice equipment marketing industry have contributed to the growth, development and longevity of the Greek economy with strong industry dynamics and strong export potential.

The three winners from all over Greece were

    Mr. Stavros Kravaritis from the company Volos Kravaritis Elias & Co.
    Mr. Dimitris Simsirikis from Alexandroupolis SImsirikis company and Co.
    The Kos Athanasios Avdikos from Lamia of Master Frost company

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